33 Vegan Indian Street Foods

33 Common Indian Vegan Street Foods from different parts of the country:

  1. Golgappa / Pani Puri /Puchka

  2. Bhel Puri

  3. Sev Puri

  4. Samosa

  5. Aloo Tikki/ Aloo Chaat

  6. Bhutta

  7. Parantha

  8. Chhole Bhature

  9. Vada Pav

10. Dabeli

11. Pav Bhaji

12. Kachori

13. Ghugni Chaat

14. Jhal Muri

15. Veg Momos

16. Veg Roll/ Veg Kathi Roll

17. Dal Pakore /Ram ladoo

18. Poha

19. Bombay Veg sandwich

20. Onion Pakoda/ Kanda Bhaji/ Bajji

21. Mirch Pakoda/ Mirchi Bhaji/ Mulagu Bajji

22. Misal/Usal Pav

23. Sabudana Vada

24. Poori Bhaji

25. Dosa

26. Idli

27. Medu Vada

28. Parippu Vada

29. Ragda Pattice

30. Khaman Dhokla

31. Banana Fritters

32. Unniyappam

33. Jalebi

It's always good to double check and ask if the dishes contain and milk products like butter/ghee/paneer as they find a way to sneak in somehow.
For e.g., Pav buns are typically slathered with butter, bhaji can be prepped with the same but both can easily be veganized in many places; Samosa fillings might contain bits of 'paneer'; Dhoklas might have been prepped with curd; Jalebis might have been fried in ghee.