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MP Maneka Gandhi honors Vezlay Foods MD, Amit Bajaj with an award at 2nd Plant Based Food Summit
JUNE 1ST, 2023
India has a sizable market for soy products, and Vezlay Foods Pvt. Ltd. has managed to entice consumers with wholesome, flavorful, and hygienic vegetarian and plant based foods. The most intriguing facet is that their range of foods is exceedingly practical and affordable. Founded with the objective to deliver healthy and easy to digest foods that mirror the taste and texture of chicken, Vezlay has delighted Indian consumers. Vezlay's founder, the venerated Amit Bajaj emphasized that the company's goal is to provide delicious, wholesome, plant-based cuisine with no negative influence on the environment.
The company manages to deliver optimum flavours in a cost-efficient manner so that people can enjoy their life in a healthy way even after giving up meat. As one of the country's top suppliers, they were among the first companies to introduce soy products with a non-vegetarian texture.
The intriguing range of plant-based meats Vezlay offers
Theirs is a very inventive menu that mimics the taste of non-vegetarian fare. Their ready-to-eat soy food products are exceptionally high-quality ones that have been produced in India for the first time. Furthermore, you would be intrigued to learn that all of their soy products are vegetarian and appropriate for all gastronomes. They have created gluten-free soy products such Soya Seekh Kabab, Soya Vegget TVP, Nugget, Soya Chaap, Soya Leg Pieces, and Soya Chikka. Customers are responding to them tremendously positively.
The products' flavour and texture are such that both vegetarians and non-vegetarians readily accept and adore the products. Additionally, foods made from Vezlay soya are high in calcium, rich in dietary fibre, high in protein, and have low cholesterol levels. This has swiftly made the company one of the top suppliers of soy products in India.
Vezlay is swiftly earning accolades in the plant-based industry
Most notably, Vezlay Foods Private Limited recently celebrated a big achievement at the 2nd Plant-Based Foods Summit in Meridian in New Delhi. The summit that intended to promote development and innovation in India's plant-based food business, offers opportunities for networking, and forges new alliances, making it a potentially game-changing event for this emerging industry. It was there that the Managing Director Mr. Amit Bajaj, received the renowned “Plant-based Food Entrepreneur” award in recognition of his outstanding contributions to the industry. The honor which was given by MP Maneka Gandhi and Sanjay Sethi Executive Director of PBFIA org celebrated Vezlay's dedication to innovation and achievement.
In addition, guests of honor Smt. Maneka Gandhi and Dr. Amar Patnaik—both MPs—emphasized the value of business success and government assistance for the sector. In fact, the company’s performance at the PBFIA 2023 event highlights the increasing popularity of plant-based alternatives and their potential to contribute to a better, more sustainable future.
Prior to this accolade, Vezlay Foods also received the coveted Golden Award for 'Excellence in Display' at the AAHAR 2023 - International Food and Hospitality Fair held from 14-18 March in New Delhi. AAHAR is the biggest international level food fair in India where there were 1500 participants approximately from the food industry and the company received the Gold Award. The event featured an impressive exhibition and a diverse gathering of many start-ups, entrepreneurs, scientists, investors, and distinguished guests. A select few were bestowed with the golden award, one of them being Vezlay Food Private Limited. This recognition further demonstrates Vezlay's unwavering commitment to excellence and its significant impact on the industry.
Managing Director Mr. Amit Bajaj shares his two cents on receiving the honor
Mr. Amit Bajaj shared his insight on the win, saying, "We are overjoyed and delighted to have received this distinguished award. We are elated that "Vezlay" is getting such positive feedback from consumers. I would like to express my profound gratitude to our team that has carefully created these nutritious products for our customers. The response to our plant-based meats and future-ready goods at the event have thrilled me. Leaders from business, academia, and government have now joined forces to advance the cause of plant-based protein.
“Our accomplishment points to a growing acceptance and popularity of plant-based sources of protein in India, a nation with a long history of vegetarian cuisine, such as soy meat. It is a hopeful indicator for the future of sustainable food production. We're eager to see it catch on even further for the general population. And it will potentially motivate other companies in the industry to invest in similar product lines that complement our range of goods.”
The Key Takeaway
Indeed, due to health issues being on the rise including diabetes, high cholesterol, and hypertension, there is an increasing demand for plant-based diets. This need is met by Vezlay’s delightful Soya Seekh Kababs, the Soya Vegget TVP, their Nugget, and even their Soya Chaap. Hence, if you’re looking for healthier options that are high in protein and dietary fiber, low in cholesterol, and a good source of calcium, then head to www.vezlay.com and check out the variety of plant-based meats offered by this brand!
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