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VF Kitchen: Kesar Pista Kulfi with Vinita Contractor

Vinita Contract
1995

Vegan First Kitchen brings you an exclusive cooking series with the Nutrition coach and plant-based chef - Vinita Contractor, Founder of Down 2 Hearth.

Preparation

Prep Time

10 min

Cook Time

10 min

Total Time

10 min

Ingredients

Cashew (Pre-Soak for 4-5 Hours)

Almond Mild (or Coconut Milk) - 400 ml

Dates

Pista

Almonds

Saffron

Cardamom

Salt

Blender

AUTHOR

Vinita Contractor

Vinita draws her inspiration from nature which is reflected in her food and consultancy service company called Down2Hearth. Her eco-sensitive approach to life is refreshing and contagious.

Top recipe contributors

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